Pacific Krill

Pacific Krill is a popular food with high protein content, excellent for both freshwater and marine fish. This small crustacean, reaching about 1 cm in length, is ideal for larger fish, providing them with valuable nutrition. Pacific Krill, naturally found in the Atlantic and Pacific Oceans, plays a crucial role as part of the zooplankton, which is the basis of the diet for many large marine animals, such as baleen whales and manta rays. It is an excellent choice for fish that require high-quality food.

Analytical Ingredients:

• Crude protein (min.) 14%
• Crude fat (min.) 1.8%
• Crude fiber (max.) 0.7%
• Moisture (max.) 83.0%
• Ash (max.) 0.5%

Packaging: blisters

***Deep-frozen product***